Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Onion Bhaji (4 pieces)
$7.00
Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
Tandoori Mushrooms
$12.00
Mushrooms dipped in spicy garlic and yogurt marinade - cooked in tandoor, served with mint chutney
Chicken Tikka(5 pieces)
$14.00
Chicken marinated in spices, yogurt, ginger and garlic - grilled in tandoor, served with mint chutney
Tandoori Chicken Half (4 pieces)
$14.00
Chicken on the bone marinated in yogurt, lemon juice and garlic - grilled in tandoor, served with mint chutney
Tandoori Chicken Full (8 pieces)
$25.00
Chicken on the bone marinated in yogurt, lemon juice and garlic - grilled in tandoor, served with mint chutney
Mix Platter
$25.00
(Onion Bhaji, Vegetable Samosa, Chicken Tikka, Anari Tikka, Tandoori Chicken) Items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney
Veggie platter
$18.00
A combination of two pieces of each vegetable samosa, onion bhaji, paneer tikka and tandoori mushrooms, sizzling on a hot platter, served with mint and tamarind chutney.
Haveli platter
$22.00
A combination of two pieces of each tandoori chicken, chicken tikka, anari tikka, and garlic kebab, sizzling on a hot platter, served with mint chutney.
Cheese Pakora (6 pieces)
$14.00
Indian cottage cheese layered with coriander, lightly dipped in chickpea batter then finished in hot oil.
Garlic Kabab (5 pieces)
$14.00
Chicken marinated in yogurt, garlic and eggs - grilled in tandoor, served with mint chutney
Tandoori King Prawns (8 pieces)
$16.00
Prawns marinated aromatically in yoghurt, fresh herbs and spices, cooked delicately in tandoor, served with mint chutney
Prawn Pakora (8 pieces)
$16.00
Prawns coated in chickpea batter then deep fried, served with mint chutney
Achari chicken tikka (5 pieces)
$16.00
Achari chicken r tikka is a delicious starter made with boneless chicken marinated in an achari (Pickle spices) marinate.
Achari paneer tikka (5 piece)
$16.00
Achari Paneer tikka is a delicious starter made with paneer (Indian Cottage Cheese) marinated in an achari (Pickle spices) marinate.
Anarkali Chicken (Haveli Special)
$20.50
Chicken marinated in onion, ginger and garlic then cooked with pomegranate and spices, garnished with coriander.
Garlic Prawn (8 pieces)
$16.00
Prawn marinated in yogurt, garlic and eggs - grilled in tandoor, served with mint chutney
Hariyali tikka (5 pieces)
$14.00
Boneless chicken marinated overnight in yogurt coriander, spinach, spices and grilled in tandoor
Haryali paneer tikka (5 piece)
$14.00
Homemade chesse marinated overnight in yogurt coriander, spinach, spices and grilled in tandoor
Onion Bhaji (4 pieces)
$7.00
Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
All Mains Are Gluten And Msg Free And Served With Basmati Rice
Butter Chicken (Mouth Watering)
$19.50
Chunky chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter and spices
Mango Chicken
$19.50
Refreshing mango flavors cream and spices, garnished with almonds and sultanas
Chicken Tikka Masala
$19.50
Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
Lemon Chicken
$19.50
Marinated chicken pieces cooked with fresh lemon, Indian spices and fenugreek, garnished with coriander
Chilli Chicken ( Haveli special)
$19.50
Chicken marinated with a batter of corn flour, eggs, soy sauce and black pepper, deep fried and then finished with diced onions, tomatoes and capsicum, garnished with coriander
Korma (Chicken)
$19.50
The Mughals, connoisseurs of foods describe this mixture of cream and masala, tossed with crushed cashew nuts, garnished with almonds and sultanas. Leaves an unforgettable taste in your mouth
Madras (Chicken)
$19.50
Marinated meat pieces cooked with coconut cream, mustard seeds and spices, garnished with desiccated coconut
Vindaloo (Chicken)
$19.50
Traditionally a Goan dish - Hot spices and vinegar cooked in tomato based sauce, garnished with onions
Bhuna (Chicken)
$19.50
Marinated meat pieces cooked with chopped onion, capsicum, tomato, garlic and fresh ginger in thick tomato based sauce, garnished with coriander
Saag (Chicken)
$19.50
Your choice of meat cooked in fresh spinach and spices, garnished with fresh cream - makes people green with envy
Kadai (Chicken)
$19.50
Marinated meat pieces cooked with sliced onion, capsicum, tomato, garlic and fresh ginger in tomato based sauce, garnished with coriander
Rogan Josh (Chicken)
$19.50
An exotic Kashmiri specialty, meat cooked with cardamom, clove, cinnamon and yogurt mixed together in onion and tomato based sauce, garnished with coriander
Jalfrezi (Chicken)
$19.50
Large chunks of onion, capsicum and tomato mixed together in tomato based sauce, garnished with coriander
Dopiaza (Chicken)
$19.50
Marinated meat pieces cooked with large chunks of onion and mushroom, topped with ginger, garlic and spices, cooked in tomato and onion based sauce, garnished with coriander
Chicken 65
$19.50
Chicken marinated with a batter of corn flour, eggs, soy sauce and black pepper; deep fried and finished with curry leaves and homemade spices
All Mains Are Gluten And Msg Free And Served With Basmati Rice
Anarkali Lamb(Haveli Special)
$20.50
Lamb marinated in onion, ginger and garlic then cooked with pomegranate and spices, garnished with coriander.
Korma (Lamb)
$20.50
The Mughals, connoisseurs of foods describe this mixture of cream and masala, tossed with crushed cashew nuts, garnished with almonds and sultanas. Leaves an unforgettable taste in your mouth
Madras (Lamb)
$20.50
Marinated meat pieces cooked with coconut cream, mustard seeds and spices, garnished with desiccated coconut
Vindaloo (Lamb)
$20.50
Traditionally a Goan dish - Hot spices and vinegar cooked in tomato based sauce, garnished with onions
Bhuna (Lamb)
$20.50
Marinated meat pieces cooked with chopped onion, capsicum, tomato, garlic and fresh ginger in thick tomato based sauce, garnished with coriander
Saag (Lamb)
$20.50
Your choice of meat cooked in fresh spinach and spices, garnished with fresh cream - makes people green with envy
Kadai (Lamb)
$20.50
Marinated meat pieces cooked with sliced onion, capsicum, tomato, garlic and fresh ginger in tomato based sauce, garnished with coriander
Rogan Josh (Lamb)
$20.50
An exotic Kashmiri specialty, meat cooked with cardamom, clove, cinnamon and yogurt mixed together in onion and tomato based sauce, garnished with coriander
Jalfrezi (Lamb)
$20.50
Large chunks of onion, capsicum and tomato mixed together in tomato based sauce, garnished with coriander
Dopiaza (Lamb)
$20.50
Marinated meat pieces cooked with large chunks of onion and mushroom, topped with ginger, garlic and spices, cooked in tomato and onion based sauce, garnished with coriander
All Mains Are Gluten And Msg Free And Served With Basmati Rice
Korma (Beef)
$20.50
The Mughals, connoisseurs of foods describe this mixture of cream and masala, tossed with crushed cashew nuts, garnished with almonds and sultanas. Leaves an unforgettable taste in your mouth
Madras (Beef)
$20.50
Marinated meat pieces cooked with coconut cream, mustard seeds and spices, garnished with desiccated coconut
Vindaloo (Beef)
$20.50
Traditionally a Goan dish - Hot spices and vinegar cooked in tomato based sauce, garnished with onions
Bhuna (Beef)
$20.50
Marinated meat pieces cooked with chopped onion, capsicum, tomato, garlic and fresh ginger in thick tomato based sauce, garnished with coriander
Saag (Beef)
$20.50
Your choice of meat cooked in fresh spinach and spices, garnished with fresh cream - makes people green with envy
Kadai (Beef)
$20.50
Marinated meat pieces cooked with sliced onion, capsicum, tomato, garlic and fresh ginger in tomato based sauce, garnished with coriander
Rogan Josh (Beef)
$20.50
An exotic Kashmiri specialty, meat cooked with cardamom, clove, cinnamon and yogurt mixed together in onion and tomato based sauce, garnished with coriander
Jalfrezi (Beef)
$20.50
Large chunks of onion, capsicum and tomato mixed together in tomato based sauce, garnished with coriander
Dopiaza (Beef)
$20.50
Marinated meat pieces cooked with large chunks of onion and mushroom, topped with ginger, garlic and spices, cooked in tomato and onion based sauce, garnished with coriander
All Mains Are Gluten And Msg Free And Served With Basmati Rice
Chilli Prawn (HOT)
$22.00
Prawn marinated with a batter of corn flour, eggs soy sauce and black pepper,deep fried and then finished with diced onions, tomatoes and capsicum.
Makhani (Prawn)
$22.00
Seafood marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts and a touch of fenugreek, garnished with fresh cream
Masala (Prawn)
$22.00
Tomato based seafood dish cooked with diced onion, capsicum, tomato and spices, garnished with coriander
Madras (Prawn)
$22.00
Marinated seafood dish cooked with coconut cream, mustard seeds and spices, garnished with desiccated coconut
Vindaloo (Prawn)
$22.00
Traditionally a Goan dish - Hot spices and vinegar cooked in tomato based sauce, garnished with onions and coriander
Jalfrezi (Prawn)
$22.00
Marinated seafood pieces prepared with large chunks of onion, capsicum and tomato mixed together in tomato based sauce, garnished with coriander
Kadai (Prawn)
$22.00
Marinated seafood pieces cooked with sliced onion, capsicum and tomato, garlic, fresh ginger and spices, cooked in tomato based sauce, garnished with coriander
Saag (Prawn)
$22.00
Marinated seafood pieces cooked in fresh spinach and spices, garnished with cream - makes people green with envy
Dopiaza (Prawn)
$22.00
Marinated seafood pieces cooked with large chunks of onion and mushroom, topped with ginger, garlic and spices in tomato and onion based sauce, garnished with coriander
All Mains Are Gluten And Msg Free And Served With Basmati Rice
Makhani (Fish)
$22.00
Seafood marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts and a touch of fenugreek, garnished with fresh cream
Masala (Fish)
$22.00
Tomato based seafood dish cooked with diced onion, capsicum, tomato and spices, garnished with coriander
Madras (Fish)
$22.00
Marinated seafood dish cooked with coconut cream, mustard seeds and spices, garnished with desiccated coconut
Vindaloo (Fish)
$22.00
Traditionally a Goan dish - Hot spices and vinegar cooked in tomato based sauce, garnished with onions and coriander
Jalfrezi (Fish)
$22.00
Marinated seafood pieces prepared with large chunks of onion, capsicum and tomato mixed together in tomato based sauce, garnished with coriander
Kadai (Fish)
$22.00
Marinated seafood pieces cooked with sliced onion, capsicum and tomato, garlic, fresh ginger and spices, cooked in tomato based sauce, garnished with coriander
Saag (Fish)
$22.00
Marinated seafood pieces cooked in fresh spinach and spices, garnished with cream - makes people green with envy
Dopiaza (Fish)
$22.00
Marinated seafood pieces cooked with large chunks of onion and mushroom, topped with ginger, garlic and spices in tomato and onion based sauce, garnished with coriander
All Mains Are Gluten And Msg Free And Served With Basmati Rice
Cheese Chilli (Haveli Special)
$16.50
Homemade Indian cottage cheese marinated with a batter of corn flour, soy sauce and black pepper, deep fried and finished with diced onions, tomatoes and capsicum.
Dal Makhani (Black Dal)
$16.50
Black lentils and kidney beans, boiled in water and mustard oil then cooked with turmeric, ginger and garlic, fried with onions, tomatoes and spices, garnished with fresh cream
Tadka Dal (Yellow Dal)
$16.50
Yellow and red lentils boiled in water, turmeric, ginger and garlic, fried with onions, tomatoes and spices, garnished with coriander
Aloo Gobi
$16.50
Chunks of potato and cauliflower cooked in dryish onion and tomato based sauce, garnished with coriander
Aloo Palak
$16.50
Diced potatoes cooked with fresh spinach and spices, garnished with cream - makes people green with envy
Palak Paneer
$17.00
Homemade Indian cottage cheese cooked with fresh spinach and spices, garnished with cream - makes people green with envy
Shahi Paneer
$16.50
Homemade Indian cottage cheese cooked in creamy sauce with almond and cashew paste, garnished with almonds and sultanas
Kadai Paneer
$17.00
Homemade Indian cottage cheese cooked with diced onion, capsicum, tomato, garlic and fresh ginger in tomato based sauce, garnished with coriander
Mutter Paneer
$17.00
Homemade Indian cottage cheese cooked with green peas in tomato based sauce, garnished with coriander
Paneer Shimla Mirch
$17.00
Homemade Indian cottage cheese cooked with large chunks of onion, capsicum and tomato in tomato and onion based sauce, garnished with coriander
Malai Kofta
$17.00
Homemade Indian cottage cheese, potatoes, nuts, sultanas and spices mixed together then fried in hot oil and served in creamy gravy made of crushed cashews
Mushroom Mutter
$16.50
Fresh mushroom and green peas cooked with garlic, cream and spices in tomato based sauce, garnished with coriander
Mushroom Dopiaza
$16.50
Mushroom cooked with large chunks of onion, topped with ginger, garlic and spices in tomato and onion based sauce, garnished with coriander
Vegetable Korma
$16.50
Mixed vegetables cooked in creamy cashew nut based sauce, garnished with almonds and sultanas
Vegetable Makhani
$16.50
Mixed vegetables, cooked in creamy butter sauce, crushed cashew nuts and a touch of fenugreek, garnished with fresh cream
Vegetable Jalfrezi
$16.50
Mixed vegetables prepared with large chunks of onion, capsicum and tomato mixed together in tomato based sauce, garnished with coriander
Mixed Vegetables
$16.50
Fresh vegetables cooked in a rich blend of spices and green herbs, garnished with fresh coriander
Bombay Aloo
$16.50
Dry potato curry cooked with spices, onion and tomato sauce with cumin seed
Kumb Mutter
$16.50
Fresh mushroom and green peas cooked with garlic, cream and spices in tomato based sauce, garnished with coriander
All Banquet Meals Are Served With Basmati Rice, Naan, Raita And Mango Chutney (Minimum Of Four People)
Banquet $30/head
$30.00
Appetizers: (Vegetable Samosa, Onion Bhaji, Chicken Tikka, Anari tikka), Mains: Butter Chicken (Chunky chicken pieces grilled in tandoor, mixed in creamy sauce, Crushed cashew nuts, butter and Spices), Anari Lamb (Lamb marinated in onion, ginger and
Banquet $35/head
$35.00
Appetizers: (Mixed Platter sizzling experience, Two pieces of vegetable samosa, onion bhaji, tandoori mushroom, chicken tikka), Mains: Prawn Masala (Tomato based Prawn dish cooked with diced onion, capsicum, tomato and spices, garnished with coriande
Take Away
Please inform our staff about your food allergies, or special food requests (if any)
(Onion Bhaji, Vegetable Samosa, Chicken Tikka, Anari Tikka, Tandoori Chicken) Items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney
Marinated meat pieces cooked with large chunks of onion and mushroom, topped with ginger, garlic and spices in tomato and onion based sauce, garnished with coriander
An exotic Kashmiri specialty, meat cooked with cardamom, clove, cinnamon and yogurt mixed together in onion and tomato based sauce, garnished with coriander
The Mughals, connoisseurs of foods describe this mixture of cream and masala, tossed with crushed cashew nuts, garnished with almonds and sultanas. Leaves an unforgettable taste in your mouth
Chicken marinated with a batter of corn flour, eggs, soy sauce and black pepper, deep fried and then finished with diced onions, tomatoes and capsicum, garnished with coriander
Marinated meat pieces cooked with large chunks of onion and mushroom, topped with ginger, garlic and spices in tomato and onion based sauce, garnished with coriander
An exotic Kashmiri specialty, meat cooked with cardamom, clove, cinnamon and yogurt mixed together in onion and tomato based sauce, garnished with coriander
The Mughals, connoisseurs of foods describe this mixture of cream and masala, tossed with crushed cashew nuts, garnished with almonds and sultanas. Leaves an unforgettable taste in your mouth
Marinated meat pieces cooked with large chunks of onion and mushroom, topped with ginger, garlic and spices in tomato and onion based sauce, garnished with coriander
An exotic Kashmiri specialty, meat cooked with cardamom, clove, cinnamon and yogurt mixed together in onion and tomato based sauce, garnished with coriander
The Mughals, connoisseurs of foods describe this mixture of cream and masala, tossed with crushed cashew nuts, garnished with almonds and sultanas. Leaves an unforgettable taste in your mouth
Marinated seafood pieces cooked with large chunks of onion and mushroom, topped with ginger, garlic and spices in tomato and onion based sauce, garnished with coriander
Marinated seafood pieces cooked with large chunks of onion and mushroom, topped with ginger, garlic and spices in tomato and onion based sauce, garnished with coriander
Homemade Indian cottage cheese, potatoes, nuts, sultanas and spices mixed together then fried in hot oil and served in creamy gravy made of crushed cashews
Black lentils and kidney beans, boiled in water and mustard oil then cooked with turmeric, ginger and garlic, fried with onions, tomatoes and spices, garnished with fresh cream
Homemade Indian cottage cheese marinated with a batter of corn flour, soy sauce and black pepper, deep fried and finished with diced onions, tomatoes and capsicum.
